Have a destination you'd like to suggest? Email it to brittany@bonvoyagebt.com to get it added to the list!

​WELCOME TO AMY HANTEN'S
CULINARY VACATIONS!
We're so glad you're here. 
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Amy Hanten is “The Cooking Mom”.  She’s a cookbook author, television show host, and a food blogger with a popular website www.thecookingmom.com.  She hosts a daily cooking show, “Living with Amy” on Fox 11 in Green Bay.  Amy also cooks up her delicious recipes regularly on many other TV stations around the country like Fox 6 Wakeup in Milwaukee, WGN-TV in Chicago, Twin Cities Live and The Jason Show in Minneapolis.   She’s even been featured on The Dr. Oz Show! Besides cooking, Amy loves to travel.  Now that both her kids are grown, she is excited to combine her love of travel and food by hosting culinary vacations. These are trips of a lifetime that you will never forget! In 2019 she took a group of 35 people to Tuscany for wine tastings, pasta making, Tuscan farm dinners and so much more!  Join Amy to travel, meet new friends, learn and eat your way around the world!

Check out all our upcoming trips below, along with Save the Dates for future trips!

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Mackinac Island Lilac Festival
June 8 - 11, 2021

Join Amy Hanten, The Cooking Mom, & Bon Voyage Boutique Travel LLC on our next culinary adventure!

June 8 - 11, 2021 | $995 PP Double occupancy
Mackinac Island | Michigan

Experience the beautiful scenery and unique history of Mackinac Island! Enjoy three nights at the beautiful Mission Point Hotel and explore all that Mackinac Island has to offer. In between fudge tasting and shopping, take some time to explore the Lilac Festival for some lilac inspired artisanal crafts, culinary creations and specialty beverages!

$250 non-refundable deposit due to hold space.
Final payment due April 1st.
Travel insurance is highly recommended.

Package includes:
Motor Coach [Oshkosh/Appleton/De Pere/Marinette pickups]
Lunch in Escanaba en route to St Ignace Ferry
Ferry to Island, roundtrip
Luggage Transfer (ferry/hotel roundtrip)
3 nights accommodation at Mission Point Hotel
Daily Breakfast
Private Arrival Dinner
Fudge Demonstration

Optional Experiences (priced per person):
Taxi from ferry to hotel $6 each way
Mackinac Island Carriage Ride $31
Chianti Dinner (meal only) $95
Chianti Dinner with Wine Pairing $160
Sip & Sail Cruise $35
Grand Hotel Brunch $50
Spa Services at Mission Point Hotel

Single Rate | $1501 per person
Triple/Quad Rate | $855 per person

Deposit payable by check. If you pay by credit card there will be an additional 3.5% credit card fee added onto your trip payment.  ​

CONTACT DETAILS 
920.725.2880 | brittany@bonvoyagebt.com
Itinerary/date/price changes may occur as needed to accommodate group needs. Accommodations in Straits Lodge Garden Double (2 Beds).

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Save The Date

January 2022 | Warm Weather Getaway.... we're dreaming of Puerto Vallarta, Curacao, Jamaica.. only time will tell which beautiful destination we will be visiting in 2022!
​[Don't worry about having to choose only one, these are all on our list for future trips!]

April 2022 | Culinary Trip To Ireland - Visiting Dublin, Galway and Belfast we will fully immerse ourselves in the Irish culture! Enjoy fish & chips, a pint of Guinness, cooking classes and so much more!

September 2022 | Culinary Trip to Italy - Back to Tuscany! Flying directly into Florence we will spend a full week exploring charming Tuscan towns like San Gimignano, Lucca and more! From cooking classes, to wine tasting, to truffle hunting - this will be the trip of a lifetime! 

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